Food

How one of the nation's top-grossing restaurateurs is navigating the toughest economic climate ever

How one of the nation's top-grossing restaurateurs is navigating the toughest economic climate ever
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Stephen Starr’s company has nine concepts on the Top 100 list of top-performing independent restaurants, more than any other operator. But he says if he had to start over now, he’s not sure he could build what he built.



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