Air Fryer Asparagus (Fast, Easy, And Delicious)

Learn how to make perfectly crispy and flavorful asparagus in your air fryer! This fast and easy Air Fryer Asparagus recipe will have you enjoying this healthy side dish in no time.

Air-fried asparagus is a quick, healthy, and utterly delicious way to enjoy this vibrant vegetable. With its crispy tips and tender stalks, it’s a side dish that pairs beautifully with a variety of meals. In this post, we’ll explore everything you need to know about making the best air fryer asparagus, including helpful tips, recipe variations, storage methods, and serving suggestions. Let’s dive in!
Video Tutorial
Ingredients
- 1 lb. fresh asparagus
- ½ teaspoon garlic powder (or to taste)
- ½ teaspoon paprika (or to taste)
- ⅓ teaspoon sea salt (or to taste)
- ½ tablespoon avocado oil or olive oil
How to make Air Fryer Asparagus
1. Prep the Asparagus: Wash the asparagus thoroughly and trim off the tough ends.


2. Set your air fryer to 400°F and allow it to preheat.
Season: Place the asparagus onto a large dish or baking tray. Sprinkle with garlic powder, paprika, and sea salt. Drizzle with oil and mix well using your hands to ensure even coating.


3. Cook: Place the seasoned asparagus in a single layer inside the air fryer basket. Cook at 400°F for 10-13 minutes, adjusting the time based on the thickness of the stalks. Keep an eye on it to avoid overcooking.


4. Serve: Remove from the air fryer and enjoy immediately as a delicious and healthy side dish.


Helpful Tips
- Trim Carefully: The woody ends of asparagus can be tough and chewy. To remove them, simply bend each stalk gently; it will naturally snap where the tough part begins.
- Choose the Right Thickness: Thick asparagus spears tend to be meatier and hold up better than thin asparagus. However, thinner spears cook faster, so adjust the cooking time accordingly.
- Avoid Overcrowding: For the crispiest results, make sure the asparagus is arranged in a single layer in the air fryer basket. Overlapping can lead to uneven cooking.
- Preheat the Air Fryer: Preheating ensures consistent cooking and helps achieve that perfect crispy texture.
- Experiment with Seasonings: While garlic powder, black pepper, paprika, and salt are a great starting point, feel free to customize the seasonings to suit your taste preferences.
Recipe Variations
- Cheesy Asparagus: After cooking, sprinkle grated Parmesan cheese or a vegan cheese alternative over the asparagus while it’s still hot. The residual heat will melt the cheese slightly, adding a savory twist.
- Spicy Kick: For a bolder flavor, add a pinch of cayenne pepper or red pepper flakes to the seasoning mix. You can also drizzle it with balsamic vinegar for extra flavor.
- Lemon Pepper: Replace paprika with lemon pepper seasoning for a zesty and tangy profile. You can also drizzle fresh lemon juice over the asparagus after cooking.
- Herb-Infused: Add dried herbs like thyme, rosemary, or oregano to the seasoning mix for a more aromatic dish. You can garnish the asparagus with fresh herbs, such as parsley, basil, or cilantro.
- Bacon-Wrapped Asparagus: Wrap a slice of bacon around small bundles of asparagus spears before air frying. Cook until the bacon is crispy and the asparagus is tender.


How to store this Air Fryer Asparagus
- Refrigeration: Store the leftovers in an airtight container the the refrigerator and refrigerate for up to 3 days. Ensure the asparagus has cooled completely before sealing the container and placing it in the fridge.
- Reheating: To reheat, place the asparagus back in the air fryer at 350°F for 3-5 minutes to restore its crispiness. Alternatively, you can use a microwave, but the texture may become softer.
- Freezing: While freezing cooked asparagus isn’t recommended due to potential texture changes, you can freeze uncooked, seasoned asparagus for up to 2 months. When ready to cook, place it directly in the air fryer without thawing, adding a few extra minutes to the cook time.
Serving Suggestions
- Pair with Proteins: Air-fried asparagus makes an excellent side dish for grilled chicken, baked salmon, or a juicy steak. Its fresh flavor and crispy texture complement rich proteins beautifully. Try my Spinach Stuffed Chicken or Shake and Bake Pork Chops.
- Add to Salads: Chop cooked asparagus into bite-sized pieces and toss them into a mixed greens salad for added flavor and texture. Try my Spring Mix Salad or this Simple Avocado Salad.
- Breakfast Boost: Serve air-fried asparagus alongside scrambled eggs or an omelet for a nutritious breakfast. Try my Scrambled Egg Toast.
- Pasta Companion: Mix the asparagus with your favorite pasta dish. It pairs wonderfully with creamy Alfredo sauce, pesto, or a light lemon-garlic sauce. Try my Radiatore Pasta, French Onion Pasta, or Cheesy Cavatappi Pasta.
- Topping for Bowls: Include air-fried asparagus in grain bowls or Buddha bowls with quinoa, roasted vegetables, and a drizzle of tahini or vinaigrette. Try my Hummus Bowl with Vegetables Bowl!
- Appetizer Idea: Serve as a finger food with a dipping sauce like garlic aioli, ranch, or a spicy sriracha mayo. Try it with my Tzatziki Sauce!
Why Use an Air Fryer?
The air fryer has revolutionized home cooking by making it easier and faster to prepare healthier versions of fried favorites. Using an air fryer for asparagus offers several advantages:
- Healthier Cooking: With minimal oil, you can achieve the crispy texture that’s usually associated with deep frying.
- Quick and Efficient: The air fryer cooks food faster than traditional ovens, making it perfect for busy weeknights.
- Even Cooking: The circulating hot air ensures the asparagus cooks evenly, with crispy tips and tender stalks every time.
- Easy Cleanup: Most air fryer baskets are non-stick and easy to clean, saving you time and effort.


Air fryer asparagus is a game-changer for anyone looking to elevate their vegetable game. Whether you stick to the classic recipe or experiment with variations, this dish is sure to become a household favorite. Its versatility, ease of preparation, and unbeatable taste make it a winner for every occasion. Give it a try and enjoy the crispy, flavorful goodness of air-fried asparagus!
More delicious air fryer recipes:


Air Fryer Asparagus
This fast and easy Air Fryer Asparagus recipe will have you enjoying this healthy side dish in no time.
Ingredients
Notes
Recipe Variations
- Cheesy Asparagus: After cooking, sprinkle grated Parmesan cheese or a vegan cheese alternative over the asparagus while it’s still hot. The residual heat will melt the cheese slightly, adding a savory twist.
- Spicy Kick: For a bolder flavor, add a pinch of cayenne pepper or red pepper flakes to the seasoning mix. You can also drizzle it with balsamic vinegar for extra flavor.
- Lemon Pepper: Replace paprika with lemon pepper seasoning for a zesty and tangy profile. You can also drizzle fresh lemon juice over the asparagus after cooking.
- Herb-Infused: Add dried herbs like thyme, rosemary, or oregano to the seasoning mix for a more aromatic dish. You can garnish the asparagus with fresh herbs, such as parsley, basil, or cilantro.
- Bacon-Wrapped Asparagus: Wrap a slice of bacon around small bundles of asparagus spears before air frying. Cook until the bacon is crispy and the asparagus is tender.
Nutrition
Calories: 43kcalCarbohydrates: 5gProtein: 3gFat: 2gSaturated Fat: 0.3gPolyunsaturated Fat: 0.4gMonounsaturated Fat: 1gSodium: 162mgPotassium: 250mgFiber: 3gSugar: 2gVitamin A: 1161IUVitamin C: 6mgCalcium: 29mgIron: 3mg